I was in a tiny observation room while my girl was in one of her therapy sessions. I browsed a magazine, of all titles, "Working Mother". How ironic.
I spotted two recipes to try later -- fortunately, they are online. One is GFCF+++ and the other is easily converted.
Georgeous Grape Gelatin and Animal Pasta Salad with Rainbow Veggies are, according to information at the bottom of each page, "excerpted from The Fussy Eaters’ Recipe Book: 135 Quick, Tasty and Healthy Recipes That Your Kids Will Actually Eat, by Annabel Karmel, published by Atria Books, copyright © 2007". I wonder if my library has that cookbook?
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